Indulge in the fiery and tangy goodness of Homemade Andhra Red Chilli Gongura Pickle, a perfect blend of spicy red chilies and sour Gongura (sorrel leaves). This traditional Andhra pickle is handcrafted using age-old recipes, ensuring an authentic homemade taste in every bite.
Bold & Spicy Flavor – A fiery mix of red chillies and the signature tang of Gongura.
Authentic Homemade Recipe – Made with fresh, locally sourced ingredients.
No Preservatives or Artificial Flavours – Just pure, natural goodness.
Perfect Accompaniment – Enjoy with rice, dosas, idlis, or parathas.
Experience the true taste of Andhra with this handcrafted, flavour-packed pickle that adds a spicy kick to any meal!
